全麦面包

Whole-wheat bread

观测到的 FCS 2.0 范围41-7513 条源 Variant

数据版本food-compass-2.0-2024-10-08-catalog-v1-r2

发布日期2024-10-08

源文件43016_2024_1053_MOESM1_ESM.pdf

源 Variants

51201060FCS 2.0 75

面包,全麦,100%,用家食谱制成或在面包店购买

完整英文源描述Bread, whole wheat, 100%, made from home recipe or purchased at bakery

FCS 1.0: 73
FCS 版本差值: 2
NOVA: 1
Nutri-Score: C

51201070FCS 2.0 75

面包,全麦,100%,用家用菜谱制成,或在面包店购买,烤面包

完整英文源描述Bread, whole wheat, 100%, made from home recipe or purchased at bakery, toasted

FCS 1.0: 73
FCS 版本差值: 2
NOVA: 1
Nutri-Score: C

51300140FCS 2.0 75

面包,全麦,用家食谱制成,或在面包店购买

完整英文源描述Bread, whole wheat, made from home recipe or purchased at bakery

FCS 1.0: 73
FCS 版本差值: 2
NOVA: 1
Nutri-Score: C

51300150FCS 2.0 75

面包,全麦,用家食谱制成,或者在面包店买,烤

完整英文源描述Bread, whole wheat, made from home recipe or purchased at bakery, toasted

FCS 1.0: 73
FCS 版本差值: 2
NOVA: 1
Nutri-Score: C

51201020FCS 2.0 63

面包,全麦,100%,烤焦

完整英文源描述Bread, whole wheat, 100%, toasted

FCS 1.0: 69
FCS 版本差值: -6
NOVA: 4
Nutri-Score: A

51201120FCS 2.0 62

面包,全麦,百分百,用葡萄干,烤干

完整英文源描述Bread, whole wheat, 100%, with raisins, toasted

FCS 1.0: 67
FCS 版本差值: -5
NOVA: 4
Nutri-Score: C

51201110FCS 2.0 60

面包,全麦,100%,有葡萄干

完整英文源描述Bread, whole wheat, 100%, with raisins

FCS 1.0: 65
FCS 版本差值: -5
NOVA: 4
Nutri-Score: C

51201010FCS 2.0 58

全麦面包,100%

完整英文源描述Bread, whole wheat, 100%

FCS 1.0: 64
FCS 版本差值: -6
NOVA: 4
Nutri-Score: B

51300110FCS 2.0 57

全麦面包

完整英文源描述Bread, whole wheat

FCS 1.0: 63
FCS 版本差值: -6
NOVA: 4
Nutri-Score: B

51300120FCS 2.0 57

面包,全麦,烤面包

完整英文源描述Bread, whole wheat, toasted

FCS 1.0: 62
FCS 版本差值: -5
NOVA: 4
Nutri-Score: B

51300210FCS 2.0 47

面包,全麦,有葡萄干

完整英文源描述Bread, whole wheat, with raisins

FCS 1.0: 50
FCS 版本差值: -3
NOVA: 4
Nutri-Score: D

51300220FCS 2.0 46

面包,整粒小麦,还有葡萄干,烤面包

完整英文源描述Bread, whole wheat, with raisins, toasted

FCS 1.0: 50
FCS 版本差值: -4
NOVA: 4
Nutri-Score: D

52406010FCS 2.0 41

面包,全麦,有坚果

完整英文源描述Bread, whole wheat, with nuts

FCS 1.0: 49
FCS 版本差值: -8
NOVA: 4
Nutri-Score: D

局限性

本页汇总映射到该 Food 的源记录。该范围不是适用于所有形态的单一官方分数，也不构成个性化营养或医疗建议。