Vegetables (3000_Vegetables)

Carrots

Observed FCS 2.0 range33-10036 recorded Variants
Data releasefood-compass-2.0-2024-10-08-catalog-v1-r2
Published2024-10-08
Source file43016_2024_1053_MOESM1_ESM.pdf

Source Variants

73101010FCS 2.0 100

Complete English Source descriptionCarrots, raw

FCS 1.0
96
FCS version diff
4
NOVA
1
Nutri-Score
A
73103010FCS 2.0 100

Complete English Source descriptionCarrots, canned, reduced sodium, cooked, no added fat

FCS 1.0
100
FCS version diff
0
NOVA
1
Nutri-Score
A
73103021FCS 2.0 100

Complete English Source descriptionCarrots, canned, reduced sodium, cooked with oil

FCS 1.0
100
FCS version diff
0
NOVA
2
Nutri-Score
A
73103023FCS 2.0 98

Complete English Source descriptionCarrots, canned, low sodium, made with margarine

FCS 1.0
100
FCS version diff
-2
NOVA
2
Nutri-Score
A
73102212FCS 2.0 95

Complete English Source descriptionCarrots, frozen, cooked, no added fat

FCS 1.0
90
FCS version diff
5
NOVA
1
Nutri-Score
A
73103020FCS 2.0 93

Complete English Source descriptionCarrots, canned, reduced sodium, cooked, fat added, NS as to fat type

FCS 1.0
97
FCS version diff
-4
NOVA
2
Nutri-Score
A
73102210FCS 2.0 92

Complete English Source descriptionCarrots, cooked, NS as to form, fat not added in cooking

FCS 1.0
87
FCS version diff
5
NOVA
1
Nutri-Score
A
73102211FCS 2.0 91

Complete English Source descriptionCarrots, fresh, cooked, no added fat

FCS 1.0
85
FCS version diff
6
NOVA
1
Nutri-Score
A
73102224FCS 2.0 91

Complete English Source descriptionCarrots, frozen, cooked with oil

FCS 1.0
92
FCS version diff
-1
NOVA
2
Nutri-Score
A
73102213FCS 2.0 90

Complete English Source descriptionCarrots, canned, cooked, no added fat

FCS 1.0
89
FCS version diff
1
NOVA
3
Nutri-Score
A
73102217FCS 2.0 89

Complete English Source descriptionCarrots, fresh, cooked with oil

FCS 1.0
90
FCS version diff
-1
NOVA
1
Nutri-Score
A
73102214FCS 2.0 88

Complete English Source descriptionCarrots, cooked, NS as to form, made with oil

FCS 1.0
89
FCS version diff
-1
NOVA
2
Nutri-Score
A
73102227FCS 2.0 88

Complete English Source descriptionCarrots, canned, cooked with oil

FCS 1.0
94
FCS version diff
-6
NOVA
3
Nutri-Score
A
73103000FCS 2.0 87

Complete English Source descriptionCarrots, canned, low sodium, NS as to fat added in cooking

FCS 1.0
87
FCS version diff
0
NOVA
2
Nutri-Score
A
73102216FCS 2.0 86

Complete English Source descriptionCarrots, cooked, NS as to form, made with margarine

FCS 1.0
85
FCS version diff
1
NOVA
2
Nutri-Score
A
73102226FCS 2.0 86

Complete English Source descriptionCarrots, cooked, from frozen, made with margarine

FCS 1.0
85
FCS version diff
1
NOVA
2
Nutri-Score
B
73103022FCS 2.0 85

Complete English Source descriptionCarrots, canned, reduced sodium, cooked with butter or margarine

FCS 1.0
85
FCS version diff
0
NOVA
2
Nutri-Score
A
73102219FCS 2.0 84

Complete English Source descriptionCarrots, cooked, from fresh, made with margarine

FCS 1.0
83
FCS version diff
1
NOVA
2
Nutri-Score
A
73102222FCS 2.0 84

Complete English Source descriptionCarrots, frozen, cooked, fat added, NS as to fat type

FCS 1.0
84
FCS version diff
0
NOVA
2
Nutri-Score
A
73102221FCS 2.0 82

Complete English Source descriptionCarrots, fresh, cooked, fat added, NS as to fat type

FCS 1.0
80
FCS version diff
2
NOVA
2
Nutri-Score
A
73102223FCS 2.0 80

Complete English Source descriptionCarrots, canned, cooked, fat added, NS as to fat type

FCS 1.0
83
FCS version diff
-3
NOVA
3
Nutri-Score
A
73102190FCS 2.0 77

Complete English Source descriptionCarrots, cooked, from restaurant

FCS 1.0
77
FCS version diff
0
NOVA
2
Nutri-Score
A
73102220FCS 2.0 77

Complete English Source descriptionCarrots, NS as to form, cooked

FCS 1.0
75
FCS version diff
2
NOVA
2
Nutri-Score
A
73102225FCS 2.0 77

Complete English Source descriptionCarrots, frozen, cooked with butter or margarine

FCS 1.0
74
FCS version diff
3
NOVA
2
Nutri-Score
A
73102218FCS 2.0 76

Complete English Source descriptionCarrots, fresh, cooked with butter or margarine

FCS 1.0
72
FCS version diff
4
NOVA
2
Nutri-Score
A
73102229FCS 2.0 76

Complete English Source descriptionCarrots, cooked, from canned, made with margarine

FCS 1.0
82
FCS version diff
-6
NOVA
3
Nutri-Score
B
73102200FCS 2.0 74

Complete English Source descriptionCarrots, cooked, NS as to form, NS as to fat added in cooking

FCS 1.0
70
FCS version diff
4
NOVA
2
Nutri-Score
A
73102201FCS 2.0 74

Complete English Source descriptionCarrots, cooked, from fresh, NS as to fat added in cooking

FCS 1.0
70
FCS version diff
4
NOVA
2
Nutri-Score
A
73102202FCS 2.0 74

Complete English Source descriptionCarrots, cooked, from frozen, NS as to fat added in cooking

FCS 1.0
70
FCS version diff
4
NOVA
2
Nutri-Score
A
73102228FCS 2.0 72

Complete English Source descriptionCarrots, canned, cooked with butter or margarine

FCS 1.0
72
FCS version diff
0
NOVA
3
Nutri-Score
B
73102203FCS 2.0 70

Complete English Source descriptionCarrots, cooked, from canned, NS as to fat added in cooking

FCS 1.0
71
FCS version diff
-1
NOVA
3
Nutri-Score
A
73102215FCS 2.0 67

Complete English Source descriptionCarrots, cooked, NS as to form, made with butter

FCS 1.0
61
FCS version diff
6
NOVA
1
Nutri-Score
A
73102240FCS 2.0 48

Complete English Source descriptionCarrots, cooked, NS as to form, glazed

FCS 1.0
45
FCS version diff
3
NOVA
2
Nutri-Score
B
73102241FCS 2.0 46

Complete English Source descriptionCarrots, glazed, cooked

FCS 1.0
45
FCS version diff
1
NOVA
2
Nutri-Score
B
73102242FCS 2.0 43

Complete English Source descriptionCarrots, cooked, from frozen, glazed

FCS 1.0
42
FCS version diff
1
NOVA
2
Nutri-Score
C
73102243FCS 2.0 33

Complete English Source descriptionCarrots, cooked, from canned, glazed

FCS 1.0
34
FCS version diff
-1
NOVA
2
Nutri-Score
C

Limitations

This page summarizes the observed source records mapped to this Food. The range is not one official score for every form of the food, and the data is not personalized nutrition or medical advice.