31101010FCS 2.0 73鸡蛋,整个,生的
完整英文源描述Egg, whole, raw
- FCS 1.0
- 61
- FCS 版本差值
- 12
- NOVA
- 1
- Nutri-Score
- A
Whole egg
31101010FCS 2.0 73鸡蛋,整个,生的
完整英文源描述Egg, whole, raw
31103010FCS 2.0 72鸡蛋,整个,煮熟或偷猎
完整英文源描述Egg, whole, boiled or poached
31102000FCS 2.0 69鸡蛋,全,熟,NS关于烹饪方法
完整英文源描述Egg, whole, cooked, NS as to cooking method
31106010FCS 2.0 68鸡蛋,全,烤,没有增加脂肪
完整英文源描述Egg, whole, baked, no added fat
31104000FCS 2.0 66鸡蛋,整个,偷猎
完整英文源描述Egg, whole, poached
31103000FCS 2.0 63鸡蛋,整个,煮了
完整英文源描述Egg, whole, boiled
31105030FCS 2.0 63鸡蛋,整个,用油炸
完整英文源描述Egg, whole, fried with oil
31105090FCS 2.0 63鸡蛋,全,炸,从快餐/餐厅
完整英文源描述Egg, whole, fried, from fast food / restaurant
31106000FCS 2.0 63鸡蛋,整个,烤,NS的脂肪
完整英文源描述Egg, whole, baked, NS as to fat
31106020FCS 2.0 63鸡蛋,全,烤,加脂肪
完整英文源描述Egg, whole, baked, fat added
31105010FCS 2.0 62鸡蛋,整个,炸,没有加脂肪
完整英文源描述Egg, whole, fried no added fat
31105080FCS 2.0 62鸡蛋,整个,用烹饪喷雾剂煎
完整英文源描述Egg, whole, fried with cooking spray
31105020FCS 2.0 60鸡蛋,整个,用马加林煎
完整英文源描述Egg, whole, fried with margarine
31105005FCS 2.0 58鸡蛋,全,炸,NS的脂肪
完整英文源描述Egg, whole, fried, NS as to fat
31105085FCS 2.0 58蛋,全,炸,NS类脂肪
完整英文源描述Egg, whole, fried, NS as to fat type
31105000FCS 2.0 56鸡蛋,整个,炸
完整英文源描述Egg, whole, fried
31107000FCS 2.0 56鸡蛋,整个,腌
完整英文源描述Egg, whole, pickled
31105060FCS 2.0 52鸡蛋,整体,用动物脂肪或肉类滴水器煎
完整英文源描述Egg, whole, fried with animal fat or meat drippings
31105040FCS 2.0 50用黄油炒的鸡蛋
完整英文源描述Egg, whole, fried with butter
本页汇总映射到该 Food 的源记录。该范围不是适用于所有形态的单一官方分数,也不构成个性化营养或医疗建议。