Meat, poultry, and eggs (5000_MPE)

Whole egg

Observed FCS 2.0 range50-7319 recorded Variants
Data releasefood-compass-2.0-2024-10-08-catalog-v1-r2
Published2024-10-08
Source file43016_2024_1053_MOESM1_ESM.pdf

Source Variants

31101010FCS 2.0 73

Complete English Source descriptionEgg, whole, raw

FCS 1.0
61
FCS version diff
12
NOVA
1
Nutri-Score
A
31103010FCS 2.0 72

Complete English Source descriptionEgg, whole, boiled or poached

FCS 1.0
60
FCS version diff
12
NOVA
1
Nutri-Score
A
31102000FCS 2.0 69

Complete English Source descriptionEgg, whole, cooked, NS as to cooking method

FCS 1.0
59
FCS version diff
10
NOVA
1
Nutri-Score
C
31106010FCS 2.0 68

Complete English Source descriptionEgg, whole, baked, no added fat

FCS 1.0
54
FCS version diff
14
NOVA
1
Nutri-Score
B
31104000FCS 2.0 66

Complete English Source descriptionEgg, whole, poached

FCS 1.0
53
FCS version diff
13
NOVA
1
Nutri-Score
B
31103000FCS 2.0 63

Complete English Source descriptionEgg, whole, boiled

FCS 1.0
51
FCS version diff
12
NOVA
1
Nutri-Score
B
31105030FCS 2.0 63

Complete English Source descriptionEgg, whole, fried with oil

FCS 1.0
53
FCS version diff
10
NOVA
1
Nutri-Score
C
31105090FCS 2.0 63

Complete English Source descriptionEgg, whole, fried, from fast food / restaurant

FCS 1.0
53
FCS version diff
10
NOVA
1
Nutri-Score
C
31106000FCS 2.0 63

Complete English Source descriptionEgg, whole, baked, NS as to fat

FCS 1.0
53
FCS version diff
10
NOVA
1
Nutri-Score
C
31106020FCS 2.0 63

Complete English Source descriptionEgg, whole, baked, fat added

FCS 1.0
53
FCS version diff
10
NOVA
1
Nutri-Score
C
31105010FCS 2.0 62

Complete English Source descriptionEgg, whole, fried no added fat

FCS 1.0
48
FCS version diff
14
NOVA
1
Nutri-Score
B
31105080FCS 2.0 62

Complete English Source descriptionEgg, whole, fried with cooking spray

FCS 1.0
48
FCS version diff
14
NOVA
1
Nutri-Score
B
31105020FCS 2.0 60

Complete English Source descriptionEgg, whole, fried with margarine

FCS 1.0
48
FCS version diff
12
NOVA
2
Nutri-Score
C
31105005FCS 2.0 58

Complete English Source descriptionEgg, whole, fried, NS as to fat

FCS 1.0
47
FCS version diff
11
NOVA
1
Nutri-Score
C
31105085FCS 2.0 58

Complete English Source descriptionEgg, whole, fried, NS as to fat type

FCS 1.0
46
FCS version diff
12
NOVA
1
Nutri-Score
C
31105000FCS 2.0 56

Complete English Source descriptionEgg, whole, fried

FCS 1.0
43
FCS version diff
13
NOVA
2
Nutri-Score
C
31107000FCS 2.0 56

Complete English Source descriptionEgg, whole, pickled

FCS 1.0
46
FCS version diff
10
NOVA
3
Nutri-Score
C
31105060FCS 2.0 52

Complete English Source descriptionEgg, whole, fried with animal fat or meat drippings

FCS 1.0
38
FCS version diff
14
NOVA
1
Nutri-Score
C
31105040FCS 2.0 50

Complete English Source descriptionEgg, whole, fried with butter

FCS 1.0
36
FCS version diff
14
NOVA
1
Nutri-Score
D

Limitations

This page summarizes the observed source records mapped to this Food. The range is not one official score for every form of the food, and the data is not personalized nutrition or medical advice.