24122161FCS 2.0 68Complete English Source descriptionChicken breast, baked, broiled, or roasted with marinade, skin not eaten, from raw
- FCS 1.0
- 60
- FCS version diff
- 8
- NOVA
- 1
- Nutri-Score
- A
Meat, poultry, and eggs (5000_MPE)
24122161FCS 2.0 68Complete English Source descriptionChicken breast, baked, broiled, or roasted with marinade, skin not eaten, from raw
24123301FCS 2.0 68Complete English Source descriptionChicken breast, grilled without sauce, skin not eaten
24124201FCS 2.0 68Complete English Source descriptionChicken breast, sauteed, skin not eaten
24127501FCS 2.0 68Complete English Source descriptionChicken breast, baked, coated, skin / coating not eaten
24123120FCS 2.0 64Complete English Source descriptionChicken breast, stewed, skin not eaten
24123300FCS 2.0 64Complete English Source descriptionChicken breast, grilled without sauce, skin eaten
24124200FCS 2.0 64Complete English Source descriptionChicken breast, sauteed, skin eaten
24122130FCS 2.0 63Complete English Source descriptionChicken breast, baked, broiled, or roasted, skin eaten, from raw
24122131FCS 2.0 63Complete English Source descriptionChicken breast, baked, broiled, or roasted, skin not eaten, from raw
24122171FCS 2.0 63Complete English Source descriptionChicken breast, rotisserie, skin not eaten
24127201FCS 2.0 63Complete English Source descriptionChicken breast, fried, coated, skin / coating not eaten, from raw
24120100FCS 2.0 62Complete English Source descriptionChicken, breast, NS as to cooking method, NS as to skin eaten
24120120FCS 2.0 62Complete English Source descriptionChicken breast, NS as to cooking method, skin not eaten
24122100FCS 2.0 62Complete English Source descriptionChicken, breast, roasted, broiled, or baked, NS as to skin eaten
24122110FCS 2.0 62Complete English Source descriptionChicken, breast, roasted, broiled, or baked, skin eaten
24122120FCS 2.0 62Complete English Source descriptionChicken, breast, roasted, broiled, or baked, skin not eaten
24122160FCS 2.0 62Complete English Source descriptionChicken breast, baked, broiled, or roasted with marinade, skin eaten, from raw
24123110FCS 2.0 62Complete English Source descriptionChicken breast, stewed, skin eaten
24124100FCS 2.0 62Complete English Source descriptionChicken, breast, fried, no coating, NS as to skin eaten, fat added in cooking
24124120FCS 2.0 62Complete English Source descriptionChicken, breast, fried, no coating, skin not eaten, NS as to type of fat added in cooking
24124123FCS 2.0 62Complete English Source descriptionChicken, breast, fried, no coating, skin not eaten, made with oil
24127120FCS 2.0 62Complete English Source descriptionChicken, breast, coated, baked or fried, prepared with skin, skin/coating not eaten, NS as to type of fat added in cooking
24127160FCS 2.0 62Complete English Source descriptionChicken, breast, coated, baked or fried, prepared skinless, coating not eaten, NS as to type of fat added in cooking
24127163FCS 2.0 62Complete English Source descriptionChicken, breast, coated, baked or fried, prepared skinless, coating not eaten, made with oil
24127202FCS 2.0 61Complete English Source descriptionChicken breast, fried, coated, prepared skinless, coating eaten, from raw
24123100FCS 2.0 60Complete English Source descriptionChicken, breast, stewed, NS as to skin eaten
24127500FCS 2.0 60Complete English Source descriptionChicken breast, baked, coated, skin / coating eaten
24120110FCS 2.0 59Complete English Source descriptionChicken breast, NS as to cooking method, skin eaten
24122170FCS 2.0 59Complete English Source descriptionChicken breast, rotisserie, skin eaten
24123311FCS 2.0 59Complete English Source descriptionChicken breast, grilled with sauce, skin not eaten
24124124FCS 2.0 59Complete English Source descriptionChicken, breast, fried, no coating, skin not eaten, made with cooking spray
24127140FCS 2.0 59Complete English Source descriptionChicken, breast, coated, baked or fried, prepared skinless, NS as to coating eaten, fat added in cooking
24127150FCS 2.0 59Complete English Source descriptionChicken, breast, coated, baked or fried, prepared skinless, coating eaten, NS as to type of fat added in cooking
24127153FCS 2.0 59Complete English Source descriptionChicken, breast, coated, baked or fried, prepared skinless, coating eaten, made with oil
24124110FCS 2.0 58Complete English Source descriptionChicken, breast, fried, no coating, skin eaten, NS as to type of fat added in cooking
24124113FCS 2.0 58Complete English Source descriptionChicken, breast, fried, no coating, skin eaten, made with oil
24127165FCS 2.0 57Complete English Source descriptionChicken, breast, coated, baked or fried, prepared skinless, coating not eaten, made without fat
24124115FCS 2.0 56Complete English Source descriptionChicken, breast, fried, no coating, skin eaten, made without fat
24124121FCS 2.0 56Complete English Source descriptionChicken, breast, fried, no coating, skin not eaten, made with shortening
24124125FCS 2.0 56Complete English Source descriptionChicken, breast, fried, no coating, skin not eaten, made without fat
24127115FCS 2.0 56Complete English Source descriptionChicken, breast, coated, baked or fried, prepared with skin, skin/coating eaten, made without fat
24127154FCS 2.0 55Complete English Source descriptionChicken, breast, coated, baked or fried, prepared skinless, coating eaten, made with cooking spray
24127155FCS 2.0 54Complete English Source descriptionChicken, breast, coated, baked or fried, prepared skinless, coating eaten, made without fat
24127200FCS 2.0 54Complete English Source descriptionChicken breast, fried, coated, skin / coating eaten, from raw
24123310FCS 2.0 53Complete English Source descriptionChicken breast, grilled with sauce, skin eaten
24127100FCS 2.0 53Complete English Source descriptionChicken, breast, coated, baked or fried, prepared with skin, NS as to skin/coating eaten, fat added in cooking
24127110FCS 2.0 53Complete English Source descriptionChicken, breast, coated, baked or fried, prepared with skin, skin/coating eaten, NS as to type of fat added in cooking
24127113FCS 2.0 53Complete English Source descriptionChicken, breast, coated, baked or fried, prepared with skin, skin/coating eaten, made with oil
24127141FCS 2.0 53Complete English Source descriptionChicken, breast, coated, baked or fried, prepared skinless, NS as to coating eaten, fat not added in cooking
24122151FCS 2.0 52Complete English Source descriptionChicken breast, baked or broiled, skin not eaten, from fast food / restaurant
24124122FCS 2.0 50Complete English Source descriptionChicken, breast, fried, no coating, skin not eaten, made with butter
24127151FCS 2.0 49Complete English Source descriptionChicken, breast, coated, baked or fried, prepared skinless, coating eaten, made with shortening
24127152FCS 2.0 44Complete English Source descriptionChicken, breast, coated, baked or fried, prepared skinless, coating eaten, made with butter
24122150FCS 2.0 42Complete English Source descriptionChicken breast, baked or broiled, skin eaten, from fast food / restaurant
24127112FCS 2.0 42Complete English Source descriptionChicken, breast, coated, baked or fried, prepared with skin, skin/coating eaten, made with butter
24127211FCS 2.0 42Complete English Source descriptionChicken breast, fried, coated, skin / coating not eaten, from pre-cooked
24122141FCS 2.0 41Complete English Source descriptionChicken breast, baked or broiled, skin not eaten, from pre-cooked
24122140FCS 2.0 39Complete English Source descriptionChicken breast, baked or broiled, skin eaten, from pre-cooked
24127221FCS 2.0 38Complete English Source descriptionChicken breast, fried, coated, skin / coating not eaten, from fast food / restaurant
24127135FCS 2.0 37Complete English Source descriptionChicken, breast, from fast food, coated, baked or fried, prepared with skin, skin/coating not eaten
24127210FCS 2.0 34Complete English Source descriptionChicken breast, fried, coated, skin / coating eaten, from pre-cooked
24127125FCS 2.0 28Complete English Source descriptionChicken, breast, from fast food, coated, baked or fried, prepared with skin, NS as to skin/coating eaten
24127130FCS 2.0 28Complete English Source descriptionChicken, breast, from fast food, coated, baked or fried, prepared with skin, skin/coating eaten
24127220FCS 2.0 28Complete English Source descriptionChicken breast, fried, coated, skin / coating eaten, from fast food / restaurant
This page summarizes the observed source records mapped to this Food. The range is not one official score for every form of the food, and the data is not personalized nutrition or medical advice.