56102000FCS 2.0 82Complete English Source descriptionMacaroni, whole wheat, cooked, NS as to fat added in cooking
Reviewed Chinese description马卡罗尼,全麦,煮熟,NS在烹饪中添加脂肪
- FCS 1.0
- 79
- FCS version diff
- 3
- NOVA
- 1
- Nutri-Score
- A
Whole-wheat pasta
全麦意面
Observed FCS 2.0 range82-826 recorded Variants
Data releasefood-compass-2.0-2024-10-08-catalog-v1-r2
Published2024-10-08
Source file43016_2024_1053_MOESM1_ESM.pdf
Source Variants
56102010FCS 2.0 82Complete English Source descriptionMacaroni, whole wheat, cooked, fat not added in cooking
Reviewed Chinese description马卡罗尼,全麦,煮熟,脂肪不加入烹饪
- FCS 1.0
- 79
- FCS version diff
- 3
- NOVA
- 1
- Nutri-Score
- A
56102020FCS 2.0 82Complete English Source descriptionMacaroni, whole wheat, cooked, fat added in cooking
Reviewed Chinese description马卡罗尼,全麦,煮熟,在烹饪中添加脂肪
- FCS 1.0
- 81
- FCS version diff
- 1
- NOVA
- 1
- Nutri-Score
- B
56113010FCS 2.0 82Complete English Source descriptionNoodles, cooked, whole wheat, fat not added in cooking
Reviewed Chinese description面条,煮熟,整粒小麦,不加入脂肪
- FCS 1.0
- 79
- FCS version diff
- 3
- NOVA
- 1
- Nutri-Score
- A
56133000FCS 2.0 82Complete English Source descriptionSpaghetti, cooked, whole wheat, fat not added in cooking
Reviewed Chinese description面条,煮熟,整粒小麦,在烹饪中不添加脂肪
- FCS 1.0
- 79
- FCS version diff
- 3
- NOVA
- 1
- Nutri-Score
- A
56133010FCS 2.0 82Complete English Source descriptionSpaghetti, cooked, whole wheat, fat added in cooking
Reviewed Chinese description面条,煮熟,整粒小麦,在烹饪中添加脂肪
- FCS 1.0
- 81
- FCS version diff
- 1
- NOVA
- 1
- Nutri-Score
- B
Limitations
This page summarizes the observed source records mapped to this Food. The range is not one official score for every form of the food, and the data is not personalized nutrition or medical advice.