Broccoli
Observed FCS 2.0 range81-100
21 recorded Variants
Source Variants
- Broccoli, raw
- FCS 2.0
- 100
- NOVA
- 1
- Nutri-Score
- A
72201100 - Broccoli, cooked, NS as to form, fat not added in cooking
- FCS 2.0
- 100
- NOVA
- 1
- Nutri-Score
- A
72201210 - Broccoli, fresh, cooked, no added fat
- FCS 2.0
- 100
- NOVA
- 1
- Nutri-Score
- A
72201211 - Broccoli, frozen, cooked, no added fat
- FCS 2.0
- 100
- NOVA
- 1
- Nutri-Score
- A
72201212 - Broccoli, Chinese, cooked
- FCS 2.0
- 100
- NOVA
- 2
- Nutri-Score
- A
72203070 - Broccoli, cooked, NS as to form, made with oil
- FCS 2.0
- 99
- NOVA
- 2
- Nutri-Score
- A
72201213 - Broccoli, frozen, cooked with oil
- FCS 2.0
- 99
- NOVA
- 2
- Nutri-Score
- A
72201226 - Broccoli, fresh, cooked with oil
- FCS 2.0
- 96
- NOVA
- 2
- Nutri-Score
- A
72201223 - Broccoli, cooked, NS as to form, made with margarine
- FCS 2.0
- 94
- NOVA
- 2
- Nutri-Score
- A
72201215 - Broccoli, cooked, from fresh, made with margarine
- FCS 2.0
- 94
- NOVA
- 2
- Nutri-Score
- A
72201225 - Broccoli, cooked, from frozen, made with margarine
- FCS 2.0
- 94
- NOVA
- 2
- Nutri-Score
- A
72201228 - Broccoli, frozen, cooked, fat added, NS as to fat type
- FCS 2.0
- 93
- NOVA
- 2
- Nutri-Score
- A
72201222 - Broccoli, fresh, cooked, fat added, NS as to fat type
- FCS 2.0
- 90
- NOVA
- 2
- Nutri-Score
- A
72201221 - Broccoli, cooked, NS as to form, NS as to fat added in cooking
- FCS 2.0
- 85
- NOVA
- 2
- Nutri-Score
- A
72201200 - Broccoli, NS as to form, cooked
- FCS 2.0
- 85
- NOVA
- 2
- Nutri-Score
- A
72201220 - Broccoli, cooked, from frozen, NS as to fat added in cooking
- FCS 2.0
- 84
- NOVA
- 2
- Nutri-Score
- A
72201202 - Broccoli, frozen, cooked with butter or margarine
- FCS 2.0
- 84
- NOVA
- 2
- Nutri-Score
- A
72201227 - Broccoli, cooked, from restaurant
- FCS 2.0
- 83
- NOVA
- 2
- Nutri-Score
- A
72201190 - Broccoli, cooked, from fresh, NS as to fat added in cooking
- FCS 2.0
- 83
- NOVA
- 2
- Nutri-Score
- A
72201201 - Broccoli, fresh, cooked with butter or margarine
- FCS 2.0
- 82
- NOVA
- 2
- Nutri-Score
- A
72201224 - Broccoli, cooked, NS as to form, made with butter
- FCS 2.0
- 81
- NOVA
- 1
- Nutri-Score
- A
72201214